This Broccoli & Parmesan Soup is a quick and easy recipe that you can make even your eyes is closed, Lol
Rich in nutrition and loaded with the creaminess of Parmesan cheese. I actually recommend this simple recipe, ingredients are readily available right in your fridge, on top of that this is actually budget friendly, no need to go to the market and buy expensive ingredients.
You can definitely partnered this with your favorite low carb or keto bread. This vegan inspired soup is good for people with dietary needs, you can even have your children to taste this amzing soup.

Broccoli & Parmesan Soup
his Broccoli & Parmesan Soup is something that you may not familiar with, but this quick and easy meal will surprise you.
Broccoli is a good source of fibre and protein, and contains iron, potassium, calcium, selenium and magnesium as well as the vitamins A, C, E, K and a good array of B vitamins including folic acid.
Broccoli can be eaten cooked or raw — both are perfectly healthy but provide different nutrient profiles. Different cooking methods, such as boiling, microwaving, stir-frying and steaming, alter the vegetable's nutrient composition, particularly reducing vitamin C, as well as soluble protein and sugar.
Prep Time 30 mins
Cook Time 30 mins
Course Soup
Cuisine Vegan
Calories 371 kcal
Equipment
- Saucepan
Ingredients
- 2 heads broccoli chopped including tender stalks
- 1 small piece of parmesan rind optional, + shaved parmesan to serve
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice