This is a Low-Carb Margarita recipe for the most effective Keto Skinny Margaritas!
They’re low carb, easy to create and go awesome with nearly anything, especially Mexican dishes!
A lot of restaurants will have versions that normally are loaded with sugar, but an honest traditional Margarita is created with just tequila, fresh juice, and either a Cointreau or a orange liqueur.
It’s gonna be the last 2 liquors that are a controversy if eating Keto and Low Carb.
Ordering a traditional margarita at a restaurant is not okay because it’s stuffed with sugar.
This recipe for our Keto Margarita is completely acceptable.
Low-Carb Margarita
Not all of us are familiar with thenames of our drinks. most of the people only knows Beer or gin, or the less expensive ones.
A margarita is a cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass. The drink is served shaken with ice, blended with ice, or without ice.
This Low-Carb Margarita or Margarita is a popular cocktail that they considered as ladys drink, but in general margarita is a very friendly way to drink far too much tequila.
Equipment
- Glasses
- Blender
Ingredients
- 6 fl oz Tequila use quality tequila
- 1/3 cup Lime juice preferably freshly squeezed
- 1 1/2 tsp Orange extract *optional - see notes
- 3 tbsp Besti Powdered Monk Fruit Allulose Blend *or 1 tsp liquid stevia, or orange liquid stevia - see notes
- 5 cup Ice cubes or more - see instructions
- Sea salt for salted rim
- Lime wedges for garnish
Instructions
- Using a blender combined all the ingredients except for sea salt and lime wedges. blend until it became slushy texture forms add ice if needed. run a slice of lime around the rim of the glasses and Dip the rim the tip of the glasses in a bowl of sea salt and pour the margaritas into the glasses. serve and enjoy!
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