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Grilled Plum

Grilled Plums with Yogurt and Pistachios

This Grilled Plums with Yogurt and Pistachios is perfect for summer dessert, grilling is a simple way of bringing out the natural flavor to your dish.Plums and prunes are rich in antioxidants, which are helpful for reducing inflammation and protecting your cells from damage by free radicals.
They are particularly high in polyphenol antioxidants, which have positive effects on bone health and may help reduce the risk of heart disease and diabetes.
Yogurt is the perfect immune system booster. The lactic acid bacteria in yogurt have important effects in preventing cancer, infections, gastrointestinal diseases and asthma.
Regular consumption of daily and fresh yogurt increases the positive affects of yogurt
Prep Time 30 mins
Cook Time 30 mins
Course Dessert
Cuisine American
Servings 6
Calories 180 kcal


  • Griller
  • Bowl
  • Plate


  • 1 tbsp. granulated sugar
  • 6 plums
  • 1 c. ricotta
  • 1 tsp. orange zest
  • 2 tbsp. Honey
  • 1/4 c. shelled pistachios


  • In to a medium heat griller, sprinkle sugar over cut side of the plums, cook for 1 to 2 minutes until caramelized. In a medium bowl mix ricotta and orange zest, Transfer plum to the plate put ficotta mixture over the top, put honey and sprinkle with pistachios.