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Low-carb Carribean Rum Punch cocktail

Low-carb Carribean Rum Punch cocktail

A cocktail is a mixed drink typically made with a distilled liquor (such as arrack, brandy, cacha├ža, gin, rum, tequila, vodka, or whiskey) as its base ingredient that is then mixed with other ingredients or garnishments. Sweetened liqueurs, wine, or beer may also serve as the base or be added.Thinking of having some perfect drinks for your barbecue night?This low carb Caribbean Rum Punch cocktail will suit perfectly. The flavors of coconut, pineapple, orange, and lime combine in this refreshing drink will reminds of the sea breeze.
Prep Time 10 mins

Equipment

  • Shaker Mix
  • Strainer

Ingredients
  

  • 1 1/2 ounces dark rum
  • 1 ounce light rum
  • 1/3 teaspoon coconut pineapple water enhances
  • 10 drops orange water enhancer
  • 1/3 ounce lime juice
  • 6 ounces club soda or diet lemon-lime or diet gingerale soft drink
  • And ICE

Instructions
 

  • into a shaker mix in the dark rum, light rum, water enhancers, lime juice, and ice, shake gently and strain into a chilled glass of ice. pour in the club soda or diet lemon-lime or diet gingerale soft drink.

Video

Notes

Enjoy this Low-carb Carribean Rum Punch cocktail made with vodka and sugar free syrups!
Perfect for TGIF night!